Eye Candy Friday
Does a loaf of sourdough count as Eye Candy? Asking for a friend.
This is the loaf I baked yesterday and I’m really pleased with the scoring and the ear I got on this one. For those of you who inquired, I am feeding my starter with a 1:3:2 ratio and it’s working well. It is slower to grow but is stronger and the end result is a sturdier dough. I’ve kept Mama Cass alive since February of 2020 and I’m rather proud of that fact.
I’ll be watching the Oscars this weekend, what will you be doing?
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Lovely, Carole! Oh my… just gorgeous!! Thank you so much for sharing those ratios I am gonna give them a try!
Eye candy? I don’t know, but that beautiful loaf deserves to be admired. Enjoy your weekend!
That is one beautiful loaf of bread and I bet it tastes delicious, too! (I may be concocting a sourdough starter this weekend!)