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Ten on Tuesday

August 10, 2010 By Carole

BLT Sandwich blog size

This week’s topic is near and dear to my heart. 10 Reasons to Love Bacon. And really, who doesn’t love bacon? Frankly, I’ll tell you who – Hannah. Can you believe it? So today’s post is all about great ways to eat bacon in the hopes that it will change my baby girl’s mind.

  1. Bacon and eggs. The original and why mess with it?
  2. Bacon Jalapeno thingies. They disappear faster than I can make them.
  3. Scallops wrapped in bacon. This hors d’oeuvres was an essential back in the 80s when I worked for a chi-chi caterer.
  4. Pasta Carbonara. Basically it’s bacon and eggs with pasta. Mmmm.
  5. Bacon Cheeseburgers. Dale likes his without the cheese. Go figure.
  6. Bacon and Chocolate. You think I’m kidding? Try a Mo’s Bacon Bar and you will see the beauty of this combination.
  7. Hot bacon dressing. Pour it over a spinach salad and bacon is almost healthy. That’s my story and I’m sticking to it.
  8. Bacon dip. There are many variations of this but I like mine with ranch dressing and cream cheese.
  9. Bacon wrapped venison bites. These are a special treat around here at Christmas time. So delicious and tender.
  10. Finally, a BLT Sandwich. Turkey club sandwich. Cheeseburger club sandwich. There are so many variations on this theme for a very good reason. It’s simple and delicious.

Let’s all go have some bacon!

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Comments

  1. Mel says

    August 10, 2010 at 7:03 am

    Haven’t eaten it in over 17 years and don’t miss it. I’m not averse to fakin’ bacon, though.

  2. Philippa says

    August 10, 2010 at 7:14 am

    I’m with Hannah on this one – none of those reasons are enough to get me to eat bacon!

  3. Diane says

    August 10, 2010 at 7:16 am

    Mmmm, bacon. Although #6? not going there.

  4. Katie K says

    August 10, 2010 at 7:24 am

    Yum! It’s good on meatloaf, too. It looks like the tide is turning against meat for a lot of people, though.

  5. Beth says

    August 10, 2010 at 7:31 am

    This summer I tried one of those chocolate bars and I didn’t like it. The chocolate part was good though. 🙂

  6. Beverly says

    August 10, 2010 at 8:32 am

    I like the Smart bacon (or fakin bacon as I prefer to call it) myself. But when I did eat meat, bacon was tops!

  7. jill says

    August 10, 2010 at 9:26 am

    Like Mel in the above comments, I’ve not eaten bacon in years. I’ve always called it the “Gateway Meat.” I LOVED bacon before becoming a pescatarian. I know if I had one piece, I’d be back on the meat wagon!

    At my school’s last bake sale, one of the teachers brought bacon brownies. They sold out quickly!

  8. Jo-Ann says

    August 10, 2010 at 9:45 am

    Great topic, and I enjoyed reading all the other lists, too! Mmmmm, man I really really really want bacon! Must.go.shopping.

  9. Nora says

    August 10, 2010 at 9:55 am

    A friend has a t-shirt that says “Bacon is meat candy.” Mmm.

  10. Mary K. in Rockport says

    August 10, 2010 at 10:30 am

    What bacon needs is a co-food that crosses out the fats and nitrites – is there such a combo?

  11. Nichole says

    August 10, 2010 at 10:46 am

    Bacon wrapped venison bites sound delish!

  12. margene says

    August 10, 2010 at 11:01 am

    The occasional BLT and maybe with eggs for a special day, but bacon just isn’t one of my favorite things.

  13. Kathode Ray Tube says

    August 10, 2010 at 11:03 am

    I love bacon too. Have you had peanut butter and bacon sandwiches? Sounds freaky, tastes great!

  14. Seanna Lea says

    August 10, 2010 at 11:21 am

    I’ve been a vegetarian too long to enjoy even the smell of bacon (and unfortunately, when we had venison growing up my dad would say it was either Rudolph or Bambi, depending on the time of year… no wonder I’m a vegetarian).

  15. Laughingrat says

    August 10, 2010 at 11:35 am

    Pinto (or any other kind of beans) and bacon!

    Render the delicious fat off a piece of bacon, then caramelize some diced onion in it; add tomato paste with a little water, and cook gently for a minute or two to get some of the liquid off, and then add a couple tablespoons of cream. Salt and pepper to taste; add crumbled bacon back in and toss with elbow macaroni. Delicious topped with romano cheese!

  16. JessaLu says

    August 10, 2010 at 12:36 pm

    I like my bacon cheeseburgers sans cheese also – and now I’m REALLY hungry!

  17. Amy says

    August 10, 2010 at 1:21 pm

    Re. the comment on fats and nitrates. The fat is good for you. Doesn’t matter that it’s saturated, saturated fat has unfairly gotten a bad rap. If you want a THOROUGH review of the evidence, read Good Calories, Bad Calories. If if that tome is a little hefty, you can take my word for it or do some googling. Nitrates are pretty bad though. That’s why quality counts – pay a little extra for the good stuff at the deli counter, humanely raised if possible and definitely nitrate free. It tastes amazing. Yummy bacon, without the guilt.

    I can’t eat wheat, so my BLTs are now bacon and tomato on a salad. Still has all the necessary ingredients, and it’s even better without the bread.

    I couldn’t resist this topic, I did a list too! Thanks for the great blog fodder!

  18. sue says

    August 10, 2010 at 1:26 pm

    Are you sure Hannah is your daughter??!?!?

    Boy, this post sure responses from the vegetarians!!

    As the TV commercial says, “Mmmmm, BACON! Bacon, bacon, bacon!”

  19. Lucia says

    August 10, 2010 at 1:59 pm

    I’ve been eating so much bacon lately I can actually hear my arteries occluding. I’ll die happy, is all I can say.

    Fantastic ocean picture yesterday! I’m a lake person, mostly, but I miss the surf now and again.

  20. margaux says

    August 10, 2010 at 2:07 pm

    i adore bacon. and my favorite – grilled cheese with bacon!

  21. Laurie says

    August 10, 2010 at 2:30 pm

    How on earth could I forget hot bacon dressing and (especially at this time of year when we have it at least once a week) BLTs…

  22. Robby says

    August 10, 2010 at 5:49 pm

    I think Homer Simpson has the last word on bacon, “Mmmm… bacon.” You must try bacon wrapped dates. To. Die. For.

  23. Sara says

    August 10, 2010 at 6:38 pm

    Lots of bacon ideas!!!

  24. Hillary says

    August 11, 2010 at 9:55 am

    Sorry, still can’t do it. I like it best when the bacon just touches my eggs in passing. I get the bacon flavor without the bacon itself.

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